Classic Italian style toasted bread topped with a diced medley of fresh tomato,
onion, garlic, balsamic vinegar, olive oil, parmesan cheese and fresh basil.
$13.5
Calabrese Italian sausage baked in marinara sauce, peperoncini bits, topped with
mozzarella.
$14
Toasted garlic bread, topped with mozzarella and fresh basil.
$9.5
Add a side of our zesty house marinara sauce. +$1.5
Fresh mozzarella, roma tomatoes, fresh basil, drizzled with olive oil & balsamic vinegar.
$15
Platter of assorted cured meats, artisanal cheeses and marinated olives.
$16
Toasted & flavorful.
$8.5
Add a ramekin of zesty marinara dipping sauce. +$0.5
Tiger Prawns served with a garlic white wine, lemon, butter sauce.
$15
Organic mesclun greens, kalamata olives, roasted red peppers. Feta cheese, tossed with
hot penne.
$17
Bowl of Today’s Soup served with a small french baguette.
$9
Crispy greens, shaved carrot, black olives, fresh tomatoes, topped with sunflower seeds,
choice of house dressings.
$8 / $16
A medley of greens, salami, black olives, red onions and provolone cheese.
$16
Romaine greens tossed with Caesar dressing, shredded parmesan cheese.
Small Salad
$8, Share a Salad $16
Add Chicken or Prawns
+$6
Fresh pasta stuffed with ground meats and herbs. Baked in an individual casserole,
covered with meat sauce and topped with mozzarella.
$17
Classic Neopolitan dish, tangy & salty. Spaghetti, anchovies, capers, kalamata olives,
crushed red pepper flakes tossed together, covered with house marinara sauce.
$20.5
Fresh pasta stuffed with cheese and herbs. Baked in an individual casserole, covered with
marinara sauce, topped with mozzarella.
$17
Traditional Sicilian Cheese Ravioli covered with our house marinara sauce.
$17
Served with meat sauce and topped with mozzarella cheese.
$17
Wide lasagna noodles layered with ricotta cheese, fresh spinach, & our house meat sauce.
$16
Classic Roman dish- spaghetti tossed with diced pancetta, in a creamy egg, parmesan
cheese & black pepper sauce. Served warm.
$19.5
Delicate angel hair pasta in a creamy pesto sauce, tossed with ground herbed Italian
sausage.
$17.5
Fettuccine pasta in a creamy Alfredo sauce.
$17
Wild Mushroom Ravioli tossed with garlic and shallots in a light white wine cream sauce.
$19
Cheese ravioli tossed in a vodka-tomato cream souce with grape tomatoes and red onoins.
$20.5
Sauteed fresh chopped roma tomatoes, spinach and sun dried tomatoes with garlic and olive
oil tossed with linguine pasta topped with feta cheese.
$19.5
Tender chicken breast sautéed with shallots, garlic & capers in a lemon-white wine butter
sauce. Served with fresh seasonal veggies and a side of fettuccine Alfredo.
$24.95
Prawns sautéed with sliced Italian link sausage, fresh mushrooms, red and yellow peppers.
Tossed in our house marinara sauce. Served with Asiago ravioli, topped with freshly
grated parmesan.
$24.95
Tiger Prawns sautéed with garlic, shallots & white wine. Served with fettuccine, tossed
in lemon-butter sauce, topped with fresh basil and grape tomatoes.
$24.95
Sea scallops sautéed to a golden brown in a garlic, dill, lemon juice, white wine sauce.
Served on a bed of linguine with fresh spinach in a creamy alfredo sauce.
$24.95
Breaded milk-fed veal cutlet baked in our house marinara sauce and parmesan cheese,
served with seasonal veggies & penne.
$24.95
Sliced Calabrese Italian Sausage served with a generous portion of seasonal sautéed
veggies.
$19
Breaded Draper Valley chicken breast baked in a marinara sauce, covered with parmesan
cheese, served with seasonal veggies & penne.
$24.95
A tasty vegetarian selection. Angel hair pasta tossed with a colorful mix of sautéed
veggies.
$19
Neapolitan Style: Tomato Sauce Base
Milano Style: Olive Oil and Sweet Basil Base
American Bacon, Canadian Bacon, Herbed Chicken, Pepperoni, Salami, Italian Sausage, Cheddar Cheese, Feta Cheese
Artichoke Hearts, Anchovies, Bleu Cheese Crumbles, Roasted Garlic, Roasted Red Pepper, Kalamata Olives Sun-Dried Tomatoes, Toasted Walnuts, Prosciutto
Basil, Black Olives, Capers, Green Pepper, Fresh Tomato, Fresh Spinach, Jalapenos, Minced Garlic, Mushrooms, Onions, Pepperoncini, Pineapple
Neapolitan Style. Pepperoni, Italian sausage, Canadian bacon, red onion, roasted garlic,
roasted red pepper, fresh shredded Parmesan
Mini $22.5 / Regular $30.25 / Large $35.25
Neapolitan Style. Bacon, pepperoni, green pepper and fresh tomato.
Mini $18.75 / Regular $25.5 / Large $29.5
Neapolitan Style. Mushrooms, black olives, green pepper, red onions, fresh tomatoes, feta
cheese.
Mini $21.5 / Regular $29.5 / Large $33.5
Neapolitan Style. Beef, bacon, mushrooms, olives and onions.
Mini $20.5 / Regular $26.5 / Large $31.5
Neapolitan Style. Italian sausage, salami, pepperoni, fresh mushrooms.
Mini $18.75 / Regular $25.5 / Large $29.5
Milano Style. Fresh mozzarella, fresh cooked tomatoes, sprinkled with fresh basil.
Mini $19.5 / Regular $25.5 / Large $30.5
Bar-B-Q sauce base. Cheddar cheese, herbed chicken, bacon, green peppers and jalapeños.
Mini $19.5 / Regular $26.5 / Large $30.75
Milano Style. Pepperoni, minced garlic and peperonici.
Mini $17.25 / Regular $23.5 / Large $27.5
Milano Style. Herbed chicken, fresh spinach, black olives, feta cheese, toasted walnuts
and cooked tomatoes.
Mini $21.5 / Regular $28.5 / Large $33.5
Alfredo Sauce. Mozzarella, sundried tomatoes, herbed chicken, fresh spinach, roasted
garlic, feta cheese.
Mini $22 / Regular $30 / Large $34
An old classic, Caro Amico style, with a splash of Marischino liquor.
The gentleman's drink made with fiery Wild Turkey 81.
A tall chilled martini glass holds the 2014 drink of the year.
Gin, Averna, Cynar, Lemon.
When in doubt, order a Martini with an Olive.
Summer or winter, it's a winner.
Tequila and lime juice, add ice, shake, enjoy in Mexico or Portland.
Specify Bombay or Aviation and you won't be sorry!
Tuaca, Frangelico, and Baileys mixed with coffee and topped with whipped cream.
New Orleans inspired, rye whiskey and cognac reminiscent of the old French Quarter and Bourbon Street
We found it! The smoking gun - Cuttysark and bitters - with a splash of Laphroig Islay scotch
Local India lemongrass vodka, St. Germaine elderflower liquer and fresh lime
Stoli Blueberry vodka, Chambord Liqueur, Fresh Lime, Triple Sec and Cranberry
Absolut Ruby Red vodka, Campari, Fresh lemon & Triple Sec. Served with a sugar rim
A bold twist on the Manhattan. Old Olverholt rye, Italian Fernet Branca and Angostura bitters
Serenissima Pinot Grigio (Veneto, Italy) $8.5 / 28
Chateau Souverain Chardonnay (California) $9 / 29
Acrobat Pinot Gris (Oregon) $9 / 29
Oyster Bay, Sauvignon Blanc (New Zealand) $9.5 / 30
Pratello Lugana (Lombardy, Italy) $9.5 / 30
House Red (rotating) $8 / 28
Farina Barbera D'Asti (Piedmont, Italy) $9 / 29
La Ginestra, Chianti (Tuscany, Italy) $9 / 29
Sagelands Cabernet Sauvignon (Columbia Valley, WA) $9 / 29
Primitivo (Puglia, Italy) $10 / 32
Bosco Montepulciano (Abruzzo, Italy) $10 / 32
Erath Resplendent Pinot Noir (Willamette Valley, OR) $12 / 45
Deuce Cellars Syrah (Walla Walla, WA) $15 / 55
San Felice "II Grigio" Chianti Classico Riserva (Tuscany, Italy)$45
Reverdito Barolo (Piedmont, Italy)$45
Montaribaldi Barbaresco (Piedmont, Italy)$45
Willakenzie Pinot Noir (Willamette Valley, OR)$60
Moropio Antolini Amarone della Valpolicella (Veneto, Italy)$65
Brunello di Montalcino (Tuscany, Italy)$85
San Felice Vigorello Super Tuscan (Tuscany, Italy)$85
Conterno Barolo "Bussia" Riserva 2011 (Piedmont, Italy)$100
Serenissima Prosecco Extra Dry, 6.3oz Split (Veneto, Italy)$12
Ca del Doge Prosecco (Veneto, Italy)$29
Moscato Sparkling (Veneto, Italy)$28